Restaurant Management Courses
Through the ISIL Executive Education center, we seek to meet training needs and professional specialization through programs that cover various areas of expertise, functions and topics, organized in various formats and duration.
Course in CUSTOMER SERVICE FOR RESTAURANTS
Know the expectations and needs of different types of customers and get ready to create an experience management system according to your target audience.More Information
Course in GASTRONOMIC MARKETING
Learn to transform a restaurant into a gastronomic brand that is clear about its added values, its effective communication and its sales planning.More Information
Why take a specialization course in ISIL Executive Education?
That allow the participant to increase their competitiveness according to their particular needs.
What allows the participant to manage their time better.
Because the frequency allows to raise the level of demand and make them very applicable.
That allow the participant to take more than one course.
And applied to ensure that the participant acquires the necessary skills in the subject.
The content is developed in 8 sessions of 3 hours to ensure depth and mastery of the subject.